Salsa making

I make salsa all the time and this is pretty much my standard recipe.

  • 1 can chopped/diced tomatoes
  • half a red onion
  • cilantro
  • 1 green bell pepper
  • 3-4 jalepenos
  • juice from one lime
  • salt and pepper to taste
  • a few dashes of hot sauce

Roughly cut up the ingredients and add them all to a food processor. Pulse several times to desired consistency. Taste and add salt or pepper as needed. Let sit in the fridge for an hour.