{"id":285,"date":"2014-12-07T19:21:18","date_gmt":"2014-12-08T00:21:18","guid":{"rendered":"https:\/\/imnotallowed.com\/wp\/?p=285"},"modified":"2015-11-22T12:39:35","modified_gmt":"2015-11-22T17:39:35","slug":"pizza-using-corbos-dough","status":"publish","type":"post","link":"https:\/\/imnotallowed.com\/wp\/?p=285","title":{"rendered":"Pizza using Corbo&#8217;s dough"},"content":{"rendered":"<p>Made some pies last night using Corbo&#8217;s pizza dough which you can get at Marc&#8217;s (in the dairy section).<\/p>\n<p><a title=\"Corbo's pizza dough\" href=\"http:\/\/corbosbakery.net\/?product=pizza-dough\" target=\"_blank\">http:\/\/corbosbakery.net\/?product=pizza-dough<\/a><\/p>\n<p>Set up the oven moving one rack to the highest position and the second rack in the middle. Oven temperature as high as it goes. Started pies on lowest rack for 5 minutes then moving to top rack for the last 5. I hand stretched the dough and brushed it with oil and garlic along with the pizza pan. <\/p>\n<p>&nbsp;<\/p>\n<p><a href=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_174115191.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-287\" src=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_174115191-300x168.jpg\" alt=\"IMG_20141206_174115191\" width=\"300\" height=\"168\" srcset=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_174115191-300x168.jpg 300w, https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_174115191-1024x576.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a> <a href=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175200378.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-288\" src=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175200378-300x168.jpg\" alt=\"IMG_20141206_175200378\" width=\"300\" height=\"168\" srcset=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175200378-300x168.jpg 300w, https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175200378-1024x576.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a> <a href=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175207504.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-289\" src=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175207504-300x168.jpg\" alt=\"IMG_20141206_175207504\" width=\"300\" height=\"168\" srcset=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175207504-300x168.jpg 300w, https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175207504-1024x576.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a> <a href=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175214348.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone size-medium wp-image-290\" src=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175214348-300x168.jpg\" alt=\"IMG_20141206_175214348\" width=\"300\" height=\"168\" srcset=\"https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175214348-300x168.jpg 300w, https:\/\/imnotallowed.com\/wp\/wp-content\/uploads\/2014\/12\/IMG_20141206_175214348-1024x576.jpg 1024w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Made some pies last night using Corbo&#8217;s pizza dough which you can get at Marc&#8217;s (in the dairy section). http:\/\/corbosbakery.net\/?product=pizza-dough Set up the oven moving one rack to the highest position and the second rack in the middle. Oven temperature as high as it goes. Started pies on lowest rack for 5 minutes then moving &hellip; <a href=\"https:\/\/imnotallowed.com\/wp\/?p=285\" class=\"more-link\">Continue reading <span class=\"screen-reader-text\">Pizza using Corbo&#8217;s dough<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-285","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"_links":{"self":[{"href":"https:\/\/imnotallowed.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/285","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/imnotallowed.com\/wp\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/imnotallowed.com\/wp\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/imnotallowed.com\/wp\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/imnotallowed.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=285"}],"version-history":[{"count":4,"href":"https:\/\/imnotallowed.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/285\/revisions"}],"predecessor-version":[{"id":956,"href":"https:\/\/imnotallowed.com\/wp\/index.php?rest_route=\/wp\/v2\/posts\/285\/revisions\/956"}],"wp:attachment":[{"href":"https:\/\/imnotallowed.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=285"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/imnotallowed.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=285"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/imnotallowed.com\/wp\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=285"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}